Turn dessert into an activity with our Cookie Art station—oversized sugar cookies spun inside a shielded turntable while guests drizzle icing. We confirm headcount to pack enough cookies, colors, and toppings. All ingredients are nut‑free.
Staff sets up the spinner, fills squeeze bottles with colored icing, and lays out toppings like mini‑chips and sprinkles. Guests place a cookie on the disc, add icing while it spins, then finish with toppings. Drip trays keep tables spotless.
Cookies air‑dry for five minutes on cooling racks, then slide into clear bags. Leftover icing is capped and the spinner wiped with food‑safe sanitizer. Tables fold down fast for load‑out.
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We handle everything—delivery, setup, and teardown—so you can focus on having fun. Let’s make your event truly unforgettable!
